The THINGS WE ATE series of food zines include Brazil, Taiwan, and Singapore editions. Each zine is 16 pages long and features our favorite / most memorable food experiences while traveling!
Pages are printed on Mohawk Superfine paper, with washi tape spines. Each zine is put together by hand, with care.
4" x 6"
Brazil & Singapore Editions: Written by Allistair Johnson, Illustrated by Debbie Fong
Taiwan Edition: Written & Illustrated by Debbie Fong